Lunch / Dinner Menu

SMALL STUFF

Perfect for 1 or 2

BAVARIAN PRETZEL STICKS

grain mustard cheddar fondue sauce
$10

CHICKEN SATAY

(4) grilled chicken skewers, spicy thai peanut dressing $10

PORTUGUESE STUFFED QUAHOG

$4/EACH

CRIPSY THAI SHRIMP

sweet & spicy sauce, scallions, sesame seeds
$14

AHI TUNA

sesame and garlic crusted seared ahi tuna with a soy ginger sauce
$17

BACON WRAPPED SWEET PLANTAINS

goat cheese, guava puree
$11

CRISPY CALAMARI

crispy calamari, banana peppers, parmesan cheese, chipotle aioli
$15

SHAREABLES

Great for groups

CRAB RANGOON FLATBREAD

crab and cream cheese base, mozzarella cheese, sweet chili sauce, scallions
$15

LOADED POTATO FLATBREAD

mashed potato, mozzarella cheese, bacon, scallions, sour cream drizzle (gluten-free cauliflower crust available upon request +$2)
$14

BREW PUB WINGS or TENDERS *

bbq, nashville, buffalo, thai sweet chili, jamaican jerk, truffle-parmesan, gold fever, mozambique
$14

substitute Plant-based Chicken Tenders (v)

MOZAMBIQUE LITTLENECKS *

local littlenecks sauteed in our house mozambique sauce served with garlic bread
$17

HUMMUS PLATE

traditional hummus with a salad of diced cucumber, beets, tomato, celery, parsley and almonds with flatbread pieces
$13

BEERFEAST NACHOS*

jack & cheddar, beer bbq pulled pork, pico de gallo, sour cream, pickled jalapenos and black olives
$14

SOUPS & SALADS

FRENCH ONION SOUP

toasted baquette, swiss and provolone
$8

PORTUGUESE KALE SOUP

$5 | $8 (GF)

MDBC CLAM CHOWDER

$7 | $9

SIMPLE GREEN SALAD

mixed greens, cucumber, tomato, red onion, choice of dressing
$9 (v) / (gf)

CLASSIC CAESAR SALAD

romaine, caesar dressing, parmesan cheese, croutons
$10

PEAR AND ALMOND SALAD

spinach, sliced pears, sliced almond, dried cranberry, red onions and mozarella cheese
$15 (gf)

BLUEBERRY PECAN SALAD

mixed greens, blueberries, candied pecans, goat cheese choice of dressing
$14 (gf)

QUINOA SALAD

quinoa, cucumber, tomato, pepitas, spinach, parsley, lemon, olive oil, herbs 
$14 (gf)

SALAD ADD ONS

grilled chicken* $6

ahi tuna $12

grilled shrimp* $7

plant-based chicken $6

Beer bbq marinated steak tips* $10

blackened or grilled salmon* $9 

lobster $10

lobster salad $12

 

BURGERS

Served with fries

JAMAICAN JERK BURGER*

jerk seasoned 8oz angus beef, goat cheese, lettuce, grilled pineapple, chipotle aioli, brioche bun
$16

MUSHROOM SWISS BURGER *

8oz angus beef, swiss cheese, sauteed mushrooms, lettuce, dijon mustard, brioche bun
$15

VEGAN BURGER

beyond meat patty, lettuce, dill pickles, vegan cheese, vegan mac sauce, pretzel bun
$15 (v)

MDBC SIGNATURE BURGER *

8oz angus beef, American cheese, lettuce, dill pickles, special sauce, brioche bun
$14

 

gluten-free bun available upon request, substitute beyond burger for any above burger upon request

SANDWICHES & MORE

Served with fries

HOT NASHVILLE CHICKEN SANDWICH*

lettuce, mayo, bread & butter pickles, brioche bun
$15

FRENCH DIP

Roast beef, swiss cheese, sauteed onions on beer bread with a side of onion soup broth
$15

CRANBERRY CHICKEN SANDWICH*

Grilled marinated chicken breast, bacon, cranberry mayo, lettuce on a toasted brioche bun
$15

PULLED PORK SANDWICH

Beer braised bbq pulled pork, coleslaw, toasted brioche bun
$14

VEGAN BBQ CHICK’N SUB

Plant-based fried chicken, vegan cheddar cheese, house-made beer bbq sauce, beer sub roll 
$14

FRIED COD SANDWICH*

beer-battered fried cod, lettuce, dill pickles, special sauce, toasted brioche bun
$14

LOBSTER ROLL

toasted brioche roll, lettuce, lobster lightly tossed in mayo with celery and lemon
$28

LOBSTER GRILLED CHEESE

toasted white bread, american cheese, lobster
$18

BREW PUB TACOS *

grilled chicken, grilled shrimp, pulled pork, beer battered fish or plant-based chicken, cabbage slaw, pickled red onion, pico de gallo and chipotle aioli on 3 flour tortillas
$18

SIDES

french fries $4

sweet potato fries $5

parmesan truffle fries $5

jasmine white rice $4

mashed potatoes $4

spinach $5

coleslaw $4

broccoli $4

caesar salad $5

simple green salad $5

ENTRÉES

FISH N’ CHIPS *

beer battered cod, fries, coleslaw, tartar sauce
$18

NEW BEDFORD FRIED SCALLOPS *

French fries, coleslaw, tartar sauce
$29

also available baked en casserole with ritz cracker crumbs

BEER BBQ STEAK TIPS *

Marinated in our house-made beer bbq sauce served with mashed potatoes and broccoli
$26

PLANT POWERED STIR FRY

Plant-based chicken tossed in spicy thai peanut sauce, roasted mushrooms, green beans, potato and beet salad, jasmine rice
$18 (v)

MOZAMBIQUE *

choice of chicken, shrimp or cod in our house mozambique sauce with jasmine rice and french fries
$18

PAELLA*

littlenecks, scallops, shrimp, chicken, chourico, peas, onions, diced tomatoes, saffron rice
$28

BAKED SALMON SUSHI BOWL

jasmine rice, marinated and baked salmon, avocado, cucumber, ginger soy dressing, nori flakes
$27

 MOBY MAC N’ CHEESE

zesty house made cheese sauce, cavatappi pasta, ritz cracker crumbs
and scallions
$13

add:
buffalo chicken $4  |  pulled pork $4  |  beer bbq steak tips $10  |  linguica $4  |  chourico $4  | vegan buffalo fried chicken $5  |  plant-based chicken $5  |  grilled chicken $5  |  broccoli  $2  |  bacon $2  |  truffle oil $2  |  lobster $10

(v) – Vegan
(gf) – Gluten Free

* These items may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs, may increase your risk of foodborne illness, especially if you have certain medical conditions. Before placing your order, please inform your server if anyone in your party has a food allergy.

Events

We Do Private Parties

Planning an engagement party, big family gathering or business meeting? We’ll help make it special. Email us at mobydickbrewing@gmail.com or call us at 774-202-6961. 

Moby Dick Brewing Co.

774-202-6961
16 S. Water St
New Bedford, MA 02740

Hours

Mon-Thurs - 11:30am - 9pm
Fri & Sat - 11:30am - 10:00pm
Sunday - 11:30am - 8pm

Socialize