Lunch / Dinner Menu
SMALL STUFF
Perfect for 1 or 2
BAVARIAN PRETZEL STICKS
grain mustard cheddar fondue sauce
$10
BUFFALO CHICKEN DIP
served with tri colored tortilla chips $13
PORTUGUESE STUFFED QUAHOG
$4/EACH
CRIPSY THAI SHRIMP
sweet & spicy sauce, scallions, sesame seeds
$14
AHI TUNA
sesame and garlic crusted seared ahi tuna with a soy ginger sauce
$17
PORK & KIMCHI POTSTICKERS
served with sweet chili sauce
$13
CRISPY CALAMARI
crispy calamari, banana peppers, parmesan cheese, chipotle aioli
$15
SHAREABLES
Great for groups
CRAB RANGOON FLATBREAD
crab and cream cheese base, mozzarella cheese, sweet chili sauce, scallions
$15
FIG & PROSCIUTTO FLATBREAD
fig jam, prosciutto, mozzarella cheese, goat cheese, arugula (gluten-free cauliflower crust available upon request +$2)
$15
BREW PUB WINGS or TENDERS *
bbq, nashville, buffalo, thai sweet chili, jamaican jerk, truffle-parmesan, gold fever, mozambique
$14
substitute Plant-based Chicken Tenders (v) +$1
MOZAMBIQUE MUSSELS *
sauteed in our house mozambique sauce served with garlic bread
$17
SIMPLE SAILOR MUSSELS *
steamed in our american lager, garlic butter, onion, served with garlic bread
$17
BEERFEAST NACHOS*
jack & cheddar, beer bbq pulled pork, pico de gallo, sour cream, pickled jalapenos and black olives
$14
SOUPS & SALADS
FRENCH ONION SOUP
toasted baquette, swiss and provolone
$8
PORTUGUESE KALE SOUP
$5 | $8 (GF)
MDBC CLAM CHOWDER
$7 | $9
SIMPLE GREEN SALAD
mixed greens, cucumber, tomato, red onion, choice of dressing
$9 (v) / (gf)
CLASSIC CAESAR SALAD
romaine, caesar dressing, parmesan cheese, croutons
$10
APPLE BLEU SALAD
arugula, sliced apples, spiced pecans, bleu cheese, crumbled bleu cheese
$15 (gf)
HARVEST SALAD
kale, craisins, sliced almonds, butternut squash, red onion, goat cheese, tossed in apple cider vinaigrette
$15 (gf)
SALAD ADD ONS
grilled chicken* $6
grilled shrimp* $7
plant-based chicken $6
marinated steak tips* $10
blackened or grilled salmon* $9
BURGERS
Served with fries
JAMAICAN JERK BURGER*
jerk seasoned 8oz angus beef, goat cheese, lettuce, grilled pineapple, chipotle aioli, brioche bun
$16
MUSHROOM SWISS BURGER *
8oz angus beef, swiss cheese, sauteed mushrooms, lettuce, dijon mustard, brioche bun
$15
VEGAN BURGER
beyond meat patty, lettuce, dill pickles, vegan cheese, vegan mac sauce, pretzel bun
$15 (v)
BACKYARD BURGER *
8oz angus beef, American cheese, lettuce, bacon, bbq sauce, shoestring onion rings, brioche bun
$15.50
BACON BLEU BURGER *
8oz angus beef, bacon, bleu cheese, lettuce, brioche bun
$15
MDBC SIGNATURE BURGER *
8oz angus beef, American cheese, lettuce, dill pickles, special sauce, brioche bun
$14
gluten-free bun available upon request, substitute beyond burger for any above burger upon request
SANDWICHES & MORE
Served with fries
HOT NASHVILLE CHICKEN SANDWICH*
lettuce, mayo, bread & butter pickles, brioche bun
$15
HOT TURKEY
roasted turkey breast, cream cheese, tomato, onion, open-faced on a beer sub roll
$15
CRANBERRY CHICKEN SANDWICH*
Grilled marinated chicken breast, bacon, cranberry mayo, lettuce on a toasted brioche bun
$15
PULLED PORK SANDWICH
Beer braised bbq pulled pork, coleslaw, toasted brioche bun
$14
VEGAN BBQ CHICK’N SUB
Plant-based fried chicken, vegan cheddar cheese, house-made beer bbq sauce, beer sub roll
$14
FRIED COD SANDWICH*
beer-battered fried cod, lettuce, dill pickles, special sauce, toasted brioche bun
$14
BREW PUB TACOS *
grilled chicken, grilled shrimp, pulled pork, beer battered fish or plant-based chicken, cabbage slaw, pickled red onion, pico de gallo and chipotle aioli on 3 flour tortillas
$18
SIDES
french fries $4
sweet potato fries $5
parmesan truffle fries $5
jasmine white rice $4
mashed potatoes $4
Broccolini $5
coleslaw $4
butternut squash $4
caesar salad $5
simple green salad $5
ENTRÉES
FISH N’ CHIPS *
beer battered cod, fries, coleslaw, tartar sauce
$20
NEW BEDFORD FRIED SCALLOPS *
French fries, coleslaw, tartar sauce
$29
also available baked en casserole with ritz cracker crumbs
MARINATED STEAK TIPS *
bourbon marinated and served with mashed potatoes and broccolini | add peppers and onions $2
$26
NOODLE BOWL
Plant-based chicken, butternut squash, onions and noodles tossed in a garlic, curry ginger broth
$16 (v)
MOZAMBIQUE *
choice of chicken 19, shrimp 20, cod 21 or scalllops 29 in our house mozambique sauce with jasmine rice and french fries
LEMON GARLIC CHICKEN PASTA
pan seared chicken, lemon garlic wine sauce with broccolini and cavatappi pasta
$18
TAJIN CRUSTED SALMON
pan-seared salmon coated in tajin seasoning topped with pico de gallo, served with white rice and broccolini
$27
MOBY MAC N’ CHEESE
zesty house made cheese sauce, cavatappi pasta, ritz cracker crumbs and scallions
$13
add:
buffalo chicken $4 | pulled pork $4 | beer bbq steak tips $10 | linguica $4 | vegan buffalo fried chicken $5 | plant-based chicken $5 | grilled chicken $5 | broccoli $2 | bacon $2 | truffle oil $2
(v) – Vegan
(gf) – Gluten Free
* These items may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs, may increase your risk of foodborne illness, especially if you have certain medical conditions. Before placing your order, please inform your server if anyone in your party has a food allergy.
Events
We Do Private Parties
Planning an engagement party, big family gathering or business meeting? We’ll help make it special. Email us at mobydickbrewing@gmail.com or call us at 774-202-6961.
Moby Dick Brewing Co.
774-202-6961
16 S. Water St
New Bedford, MA 02740
Hours
Mon-Thurs - 11:30am - 9pm
Fri & Sat - 11:30am - 10:00pm
Sunday - 11:30am - 8pm
Socialize
