Queen Mab is a medium bodied, malty, German-style, Munich Helles lager. It is brewed using the finest locally malted German-style specialty malts along with European Hops. It has a golden hue and a nice malty flavor and aroma due to the use of Pilsner, Munich and Vienna malts. Hallertau Hersbrucker and Magnum hops balance out this crisp, refreshing German-style lager. As far as German golden lagers go, it breaks down like this: Pilsners(Careful Disorder) are hoppy, Munich Helles lagers are malty and Dortmund/Export(RisingWind) lagers are well balanced. This beer goes well with chicken, turkey and pasta as well as fatty flavorful fish like salmon, swordfish or tuna. It is also delicious with a linguica patty or a bratwurst with sauerkraut .